Food is our passion! We grow our own veg and use locally-sourced and organic produce to create delicious home-cooked meals. We are happy to cater to your dietary requirements, allergies or intolerances, (please give us notice when you book). 

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BREAKFAST is included for all except self-catering guests. It includes: a choice of cereals (inc gluten free), fresh fruit and / or a choice of cooked breakfast, all served with toasted home-made bread. Cooked options include: free range scrambled eggs with /without smoked salmon; pan fried mushrooms; vine tomatoes baked in olive oil & balsamic vinegar. 

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DINNER is freshly prepared every day, our menu is guided by the seasons and what's fresh from the garden. 2 courses £20. Self-catering guests can order 'take out'.

 

Remember to bring your own wine, treats & nibbles.